tag:blogger.com,1999:blog-1999508328036467805.post8746367165322542719..comments2023-10-29T15:32:19.571-04:00Comments on The Rasch Outdoor Chronicles: I'll Have My Coffee Now If You Please.Albert A Raschhttp://www.blogger.com/profile/11431765456546701021noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-1999508328036467805.post-72392829401499688482009-02-13T19:05:00.000-05:002009-02-13T19:05:00.000-05:00That same instant coffee thrown into your bread do...That same instant coffee thrown into your bread dough makes a wonderful dark bread. If you stir a tablespoon of instant coffee into a pan of cream gravy it becomes a some of the best gravy ever poured on a biscuit. Wild Ed<BR/>http://wildedtx.blogspot.com/Wild Edhttps://www.blogger.com/profile/04616707944931436546noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-53219037418746207422009-02-13T11:43:00.000-05:002009-02-13T11:43:00.000-05:00Unless you shoot and old javelina, they're act...Unless you shoot and old javelina, they're actually very mild flavored (just like the feral hogs they're not really related to). One of the things it to remove the scent gland off the back, it lies just under the skin a bit up from the tail, without breaking it. After that, assuming you gut, skin, & cook quickly, it's pretty hard to find a prettier meat. Big old boar pigs like your guy, well, I agree with you about toughness and flavor.mdmnmhttps://www.blogger.com/profile/00191436711956580423noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-78911872175566093682009-02-12T10:39:00.000-05:002009-02-12T10:39:00.000-05:00Good post, Arthur!A lot of folks, particularly dow...Good post, Arthur!<BR/><BR/>A lot of folks, particularly down in TX, swear by soaking a rank boar (or a javelina) in a mixture of lemon juice, salt, and water. It's supposed to take that rank smell out of the meat.<BR/><BR/>I haven't tried this one yet, because the only really rank boar I ever shot was killed before I learned this method... and nothing else I tried came close to getting the stink out of that animal. <BR/><BR/>Someone mentioned eider... when I accidentally kill a fish-eating duck, I always soak the critter at least overnight in a mixture of milk and honey. It's simple, and it works. It would probably work on a big hog too, but that would take an awful lot of milk.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-8494929308304909902009-02-12T10:14:00.000-05:002009-02-12T10:14:00.000-05:00RO,It will work on anything, if it works on an old...RO,<BR/><BR/>It will work on anything, if it works on an old boar hog. I've never tried it on a fish eating animal though, nor have I heard of anyone trying. But by golly, you can be the first, and let us know. I guess a bird would only need a tablespoon or two so don't go crazy, otherwise you'll stay up all night.<BR/><BR/>Regards,<BR/>AlbertAlbert A Raschhttps://www.blogger.com/profile/11431765456546701021noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-37222806967632940052009-02-12T09:48:00.000-05:002009-02-12T09:48:00.000-05:00Albert,One of my favorite hunts was in pursuit of ...Albert,<BR/><BR/>One of my favorite hunts was in pursuit of hogs in S. Carolina (about 20 minutes from Myrtle Beach). My buddy and I each shot three hogs each over a course of 3 days and had some amazing pig roasts with the local natives. <BR/><BR/>I hunted my hogs with a Browning .270 but the effects at 150 yards in the head and neck were nothing short of instant death. This "Maine" boy wasn't tracking a bloody hog in alligator infested swamps! LOL!<BR/><BR/>This instant coffee thing has me incredible intrigued. I wonder how it works with Eider? It don't get much more "gamey" than that! :)Rabid Outdoorsmanhttps://www.blogger.com/profile/11620678221540593118noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-65115151979165601322009-02-12T06:43:00.000-05:002009-02-12T06:43:00.000-05:00I also have heard about coffee trick Albert,Have y...I also have heard about coffee trick Albert,<BR/>Have yet to try it, but your recipe sounds very tasty and I will definitely give it a shot.<BR/><BR/>When the "dogs" have ran the animal and then the catch dogs get ahold of it, that also makes for a rank smelling piece of meat as well.<BR/>So I will pass this info along to the clients who wound and then we have to chase.Nativehttps://www.blogger.com/profile/07689689976933684301noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-11628321841001304682009-02-12T02:36:00.000-05:002009-02-12T02:36:00.000-05:00Another classic from the chief chronicler!SBWAnother classic from the chief chronicler!<BR/>SBWThe Suburban Bushwackerhttps://www.blogger.com/profile/09372690405902840131noreply@blogger.comtag:blogger.com,1999:blog-1999508328036467805.post-42941662153559839632009-02-12T02:34:00.000-05:002009-02-12T02:34:00.000-05:00This comment has been removed by the author.The Suburban Bushwackerhttps://www.blogger.com/profile/09372690405902840131noreply@blogger.com