Thursday, March 6, 2008

Blogs of Note

© By Albert A Rasch


Well my friends, it is time for the monthly "Blogs of Note" posting!

While surfing the Blogsphere I bumped into "Wold Boar Hunting in California and Worldwide" the author PJJ, also has a book out that might be of interest to fellow hog hunters in California.

If you want to see a very popular, well designed, and well written blog go to "Confessions of a Pioneer Woman." There's a bit of mushy love stuff in it, but it really is well written and entertaining. Miss Ree's pictures are awesome too.

The "Great White Hunter" also has some fantastic photography. Located out west near the Sierra Nevada, he has taken incredible pictures of his neck of the mountains and the wildlife there.

As soon as I get the pictures for my stuff done, I'll be posting more on wild hog hunting. My baiting hasn't produced any results yet, so I'll have to make some adjustments to my set and try again.

Regards,
Albert A Rasch
The Hunt Continues...

Tuesday, March 4, 2008

Amazon Caiman Spear

© 2009, 2010 Albert A Rasch and
$g&m f9bd 45kd q!?5. trochronicles.blogspot.com

My friend and fellow Blogger Todd Hill over at Primitive Point, lived and grew up in the Amazon. He and his father visit on a regular basis, and Todd recently forged a set of spear points for his friends in Brazil. Todd also is a founding member of The Backyard Smithy a sort of OBS of Neo-Tribal Bladesmithing. So for those of you interested in forging and bladesmithing his sites are good places to start.
Coincidently, I received this several years ago as a gift from a gentleman who runs a local gunshop. He traveled frequently to the Amazon basin and had adopted a small village. Perhaps they had adopted him, I not too sure of the initial start of his relationship with them, though I seem to remember that his father first brought him there a couple of decades ago. We spent several hours in conversation that day, and he graciously offered me this caiman spear as a parting gift.
The design is such that the wrapped cord holds the barb and the head in place against the foreshaft. When a fish or caiman was speared, the cord unfurled and the shaft floats to the surface allowing the hunters a better chance at retrieval.
The wood of the foreshaft and head is a dark, heavy, hard, and oily wood. The foreshaft is cylindrical with both ends tapered; sort of a long narrow barrel. The shaft, I was told, is from a flowering stalk.
The barb or spear point is made from 3/16" bar or nails hammered out by hand on a simple charcoal forge.
Here are the dimensions:

OAL 7’ 7”
Barb 6”
Head 4.75”
Foreshaft 11.5”
Shaft 6’ 3”
Cord 6’
Depth of hole in head ¾”

Regards,
Albert A Rasch
The Hunt Continues...

Wednesday, February 27, 2008

More Florida Fishing

© By Albert A Rasch

"He's such a nice young man..."
Gullible tourists from Wisconsin

Friends,

Ok. By now y’all must be getting bored with me telling you about the nice weather we’ve been having in Florida and the opportunity to wear shorts just about all year long. That’s right friends, while many of you are ensconced in your homes, the rumble of salt trucks intruding on thoughts of warm, idyllic beaches, we are out here…

Fishing and Enjoying It!

As it so happens, we all went out again to see if we could score on the Spanish mackerel again. After Holly at NorCalCazadora reminded me that I could make me some sashimi right there on the pier, I couldn’t wait to get back out there. Not only did I prepare my self for a slice and dice samurai demo, but I went prepared to make seviche a classic Cuban dish. But more on that later.

As is our usual routine, we showed up sometime after lunch. It seems no matter how early I get started we still can’t get to the fishing spots before noon. Bubby and Jordan unloaded the picnic and BBQ supplies while I started the grill. I only use lump charcoal and make it a habit to start it with available materials such as palm fuzz and oak twigs. Its good practice for the boys and I really impress upon them the one match rule. “You never know when you might only have one match.” I always say. At which point they roll their eyes and pull out a butane lighter or micro torch.

Anyway we get the grill going and the first thing that goes on the grill is the pot with butter, garlic and refried bean. I like to put that on right away to start warming. The grill itself receives the flank steak strips when it is good and hot. Nothing like the sizzle of well marinated beef on red hot cast iron! If you have a cut of beef that you would like to marinade try this: Use a mortar and pestle and mash several cloves of fresh garlic with a teaspoon of coarse salt. Make it a creamy paste. Splash in some white wine, beer, or champagne to thin it a bit. Put your steak in a pyrex or plastic dish and pour your garlic marinade over it. Add enough beer, wine, or champagne to cover slightly. Put it in the fridge till tomorrow.

While I was busy grilling, Cristal set the picnic table. It is always fun to set a table outdoors for some reason. A nice checkered tablecloth, plastic plates, silverware, and shiny plastic cups, make the meal more enjoyable; to say nothing of impressing the people that walk by. We enjoyed a delicious lunch complete with fresh salsa and cold drinks. Some of the folks that walked by quipped that our food looked better than at a restaurant. I nodded in a satisfied way and said, “It’s all in the preparation and presentation.”

After cleaning up, we finally got up on the pier and started fishing. The tide was pretty slack and my hopes of fresh Spanish mackerel sashimi were dashed by the quiet and lethargic water flow. I really thought that the water would be much cloudier on account of the rain we had but it was a pretty shade of blue-green. I guess the ceviche mix will have to wait till next time too.

Jordan-Bear went to catch some bait fish while I rigged up the fishing rods for the rest of us. The Bear met some older folks from Wisconsin that were here enjoying our pleasant climate, and regaled them with tales of his fishing exploits. If there ever was a born fishing story teller, Jordan is it. From where I was, I could see the folks intently listening and nodding their heads in unison with Jordan’s sage like pronouncements. He’s very witty so an occasional peal of laughter came from the group. After a couple of demonstrations of his “sweet” cast-net throwing skills, the folks bid him good-bye and wandered down the pier in my direction. As they went by they were still talking about the “nice young man.” We’ve tried real hard to raise good boys, and though sometimes I would like to strangle them and bury them in a swamp, all in all I can’t complain about ‘em.

Bubby grabbed himself a sabiki rig and decided to jig for some of the larger shad under the pier. Mom got a sliding fish finder rig and I rigged up a Cuban yo-yo for fun. Before we were finished Blake had caught some shad and was busy putting them in his aerated bait bucket. I scooped them right up again and put one on Mom’s rig and another on mine. Mom cast her shad out about twenty feet and I dropped mine right down by the pier legs.

It seemed we weren’t going to be very lucky even though we did catch a fair amount of bait. The ebb tide was going to be a long and uneventful one. There where dozens of people fishing and no one was catching anything. Bubby and Jordan entertained themselves catching shad, while Mom dozed off in the warm sun. I wandered around and saw absolutely nothing.

The afternoon was wearing on when a young couple with a little toddler set up adjacent to us. I didn’t notice them at first, but Cristal did. He set up his fishing gear, and on his second cast put a “C” bend in the rod that spoke of a good sized fish! That sure caught my attention. I walked over, and noticed that the poor fellow was on crutches. My first thought was that he must be a Veteran from the conflict in Iraq. None the less he, crutches or not, fought that fish to submission and soon brought him up for release.

He had caught a good sized grouper and naturally I asked him if I could take his picture. After introductions we got to talking, I asked Mark what had happened to his leg and as it turned out it was an accident with a defective piece of equipment that left his leg busted up in three places. But thankfully he said he would be pretty close to a hundred percent pretty soon. Which is a good thing as Mark not only fishes, but is an outdoorsman who hunts whitetail deer here in Florida and Georgia.

Mark rigged up with a six foot spinning rod, braided line, flouro-carbon leader (I think), and a circle hook. Dead shrimp was the bait of choice. A couple of quarter ounce split-shot was all the weight needed to cast the forty or so feet to the edge of the reef.

After pictures he cast out again and within moments was on to yet another denizen of the deep, and it was bigger than the first. It was a short, furious tug-of-war and then he got cut off. After a few more casts, his daughter started getting a little antsy, (the weather was getting cooler) so he and his wife started to pack up to leave but not before I asked them to visit me here at the Chronicles! Hope you were able to make it Mark!

No sooner had Mark, his wife, and the baby vacated the spot, when Jordan occupied the space they had been in. I mean the air currents hadn’t even stopped moving when he suddenly appeared there. Mark had graciously offered us his left over shrimp which The Bear commandeered for his own use.

I would like to say that our luck changed, but alas, we still couldn’t get a single bite.

Well, that’s not entirely true. Bubby caught a couple of fish.

This long narrow one is a lizard fish. Nasty little creatures.

Finally Bubby caught something to be proud of:

A little grouper!

Best Regards,
Albert A Rasch
The Hunt Continues…

Wednesday, February 20, 2008

Spanish Mack Attack! Fishing Fort Desoto

© 2008-2011 Albert A Rasch and
The Rasch Outdoor Chronicles
$g&m f9bd 45kd q!?5.

Just a little “touch base” with y’all!
As usual we hit the beaches this weekend. Actually we went to the Desoto State Park, right at the mouth of Tampa Bay. Bubby got it going on with the Spanish mackerel and just about slew them. He must have landed a couple dozen! The bite was on and he caught them with white bait (sardines) and on a Sabiki rig that he happened to have in his tackle box.
I took pictures of the first one, but we noticed that their scales and skin are very delicate. Blake actually decided that we wouldn’t handle them anymore and would just grab the hooks with his Gerber pliers and release them that way. (I think I’m doing a good job with him.) We also crushed all the barbs to facilitate the de-hooking operation. They Macks ranged in size from about what you see in the picture to a couple that where twice the size.
The late afternoon was very windy with the wind coming from the north and the current flowing south. Bubby rigged his whitebait with two split shot of about a quarter ounce total. Again he decided the hook size and the weight to use. It was right on the money and put the bait on the Mack’s dinner plate.
He got cut off at least ten times. It was a surprise to both he and I that the mackerel were toothy enough to slice the twenty pound leader we put on after the first few cut offs. We didn’t bring any light weight wire with us, so Bubby put that on his list of things to add to his tackle box.
Everyone needs to take the time to go fishing with their kids. Find out what’s biting, get what you need and get out there with them!
Regards,
Albert A Rasch
The Hunt Continues…

Tuesday, February 19, 2008

Hog Hunting on Horseback

.
"I reached into my pocket and pulled a chocolate brown, plastic cased, thumb thick shell and dropped it into the ten gauge's chamber..."

(A couple of notes from the author: The grove has been plowed down and is now part of a subdivision. Chester is still kicking up his heels and is occasionally ridden by the children. I stopped riding; I can’t sit on the saddle for very long anymore.)

I scrunched my stubbled cheek down on the wet wooden stock, trying to line up the sights behind the hog's shoulder. I was using my old Harrington and Richards top break 10 gauge slug gun. The beautifully colored walnut forearm was cool to the touch and the old fashioned ventilated recoil pad was tucked tight into the pocket of my shoulder. I could see patches of the sow's dark hide hidden behind the grape vines and scrub oaks that formed an almost impenetrable barrier between us. But there wasn't a clear shot, not yet. Hoping that an errant breeze wouldn't carry my scent to her, I stood as still as I could muster as there were seven sets of eyes I knew about and maybe a dozen more I didn't.

After a short eternity, the old sow moved forward, rooting for some delicacy, a fat grub perhaps, or a starchy tuber. It was the break I was looking for. The white bead floated just above and behind the elbow. I gently squeezed the trigger, and the powerful recoil took me by surprise. Taking a half step back, I lost sight of the sow, as the recoil shoved the gun against my shoulder and rolled the barrel skyward.

It had started about an hour earlier...

The fog that had enveloped the county at night in a damp and wet embrace, had been lifting and was patchy. I'd been riding for an hour or so, nice and easy, just enjoying the cool dampness, the ephemeral outlines of trees appearing and disappearing in the dawn's glow alongside the abandoned railroad tracks I rode along. Tossing his head occasionally, the gelding I was on had settled into an easy walk that ate up the ground with surprising speed. We had heard a lone coyote howling, but other than that it was peaceful and quiet.

He had been frisky this morning, kicking his heels up and otherwise being energetic; the cold spell brought down to us by the Arctic jet stream had awakened a bit of spunk in an otherwise placid creature. Used to the semi-tropical weather we enjoy most of the year, he was feeling his oats today. Saddling him up in the dim, foggy, dawn had been a bit of an adventure, it was early for him, and it took a few runs around the paddock to settle him down. Cantering back to the stables I tied him up to the hitching post and got the gear. I slipped the single shot H&R shotgun into the fleece lined scabbard, dropped three Federal 10 gauge slugs into my denim jacket's pocket and picked up the gun belt. Hammer resting on an empty chamber, I strapped my 45LC Vaquero to my leg. I always ride for a few minutes first before I load up and again after I've done so, just to make sure everything is strapped on right, the horse is OK, and I'm OK. No clicks, jingles, or rattles greeted me, just the creak of worn and well oiled leather. Adjusting my bandanna and pulling my hat down we took off.

We were moving along now, the clip-clop of his hooves beating a steady rhythm.

I was headed to were an old dirt road cut over the RR tracks and led into an abandoned orange grove. The tattered remains of an old Cracker style home sat on the edge of the grove, its back to a tangle of palmetto, oak and wild grape vines. It can't be seen from the entrance of the grove and every year the weeds grow a little taller and the remains of the house sink a little lower. I had seen hogs, big hogs, lots of hogs in this grove many times, and just as many times I hadn't. I was hoping that this would be one of the times that I would. The mist was pretty well gone by the time we got there and dawn was an hour gone. The first thing I noted was that there was quite a bit of fallen fruit on the ground this time of year. I was getting hopeful that I would run into a big sow for my Southern friends to cook up. I had found the hard way that old boars just don't taste that great, regardless of who's doing the cooking!

There's a big live oak that was likely there when Hernan DeSoto came by with his Conquistadors on his way to Eldorado and whose drooping, massive branches spread over a huge expanse of land in one corner of the grove. I was headed to that corner with Chester, intending to tie him off to one of the branches and scout the edge of the grove. But I thought I might glass the edges of the grove before I went in on the chance that there might be something there. My binoculars are set of Bushnell 7X49s that I acquired 20 some-odd years ago, when I was still dreaming of big game hunting while living in the urban cities of New Jersey. They might not be as bright as a pair Ziess lens but they are clear and relatively light.

After about ten minutes of careful scrutiny, I found nothing. The trees marched away in ragged rows, weeds having overtaken the rows between. The American Goldfinches were flitting from tree to tree, having come down to spend the winter with us, their chirps and trills sounding a merry welcome.. But beautiful as they were, there were no hogs. Cursing my luck, I went in, ambling towards the tree, going through my mind where we would go next. But Chester hadn't taken a dozen steps, when I heard them. Near the house, as good as I could tell, there was the unmistakable sound of contented pigs rooting around, their snorts and grunts soft yet clear.

An interesting thing, pigs might not see very well, but they have noses and ears that make up for it. If you're on horseback though, and the pigs have contact with cattle, they will not recognize you as a threat. Likewise if there are two of you hunting, and you stay close to each others, they'll ignore you. All those legs make them think you are a cow. But I didn't want to risk putting them off, so I reined away from the pigs, circling around the orange trees to the live oak. Luckily I didn't spook them.

Tying Chester off to the tree, I loosened his girth and pulled my H&R top break out of the scabbard. It was one of the first firearms I had bought when I turned eighteen. Navy Arms was just a big gun shop in Ridgefield, NJ at the time and I spent many a memorable afternoon just handling used rifles and shotguns, and the inevitable surplus third-world bolt actions that flooded the gun market in the late 70's. This one was on the used gun rack and it was love at first sight; the heavy barrel has a rich, deep bluing and wears a lovely walnut stock. It cost me $69.00 plus another seven bucks for a couple of boxes of buckshot.

Thumbing the action open, I reached into my pocket and pulled a chocolate brown, plastic cased, thumb thick shell and dropped it into the gaping hole that is a ten gauge chamber; 776 grains of lead kerplunked their way home. I gently closed the color case hardened action, wincing as it locked safe-like shut, afraid that the hogs might hear it. The other shell went between the fore and middle finger of my left hand ala' Peter Capstick. They might not be cape buffalo, but hogs can be dangerous and I wanted to be ready for a quick follow up shot if necessary. Of course I had my six-shooter on my hip, but for dramatic purposes... Well, I could imagine they were M'bogo.

The best way to sneak up on hogs is to move as quickly and quietly as possible while out of sight. Then when you are as close as you can get, get low, use cover, and move slowly. Their eyesight is poor, and if you are low, and an errant breeze doesn't carry your scent to them, you can almost get into their midst's.

Quickly I planned my stalk. I hoofed it back down a row of trees until I figured I was directly opposite the old house. Trying to peer through the lichen covered branches I slipped my way through the tree rows. Finally I could make out the outlines of the dilapidated house. Moving ever more cautiously, I crept forward until I was clear of the trees. The hogs had moved off just a bit from where I thought them to be. I could hear them, the muffled snuffs and grunts evidence that they were still busy rooting and eating. Ahead of me were 30 yards of wet, knee high weeds and then I could take cover behind the house's foundation. The air was still and the light still muted by the cloud cover and fog above.

The advantage of wet grass is that it is very quiet going through it. The disadvantage is that it is Nature's equivalent to a car wash. By the time I had crawled to the foundation I was sopping wet. Since I was pretty excited I didn't really care, more concerned with my stalk than the wet. I would regret it later.

Using the house as cover, I crawled my way to the corner of the water worn limestone foundation. Peering out from around the foundation's corner, I could just make out some movement behind the brush and brambles. Trying to count the number of hogs was almost impossible, the heavy cover concealed some and let them reappear, making it difficult, to say the least. But I could be sure of at least seven. I would have to get on my belly and crawl. Hooking my forefinger over the muzzle and behind the sight, and laying the slug-gun over my forearm and bicep, I got down on my belly and low crawled out from behind the foundation, using the tall grass as cover to reach my next objective, a wide bay laurel bush that was big enough to conceal me. Reaching it, I slowly raised myself up on my arms and peered around the bush. There, directly ahead of me, not 30 yards away was my quarry. From my vantage point I could see that it was a good sized sow without pigs. She had "Roast me!" written all over her. But between me and pork chops was an almost net-like web of vines and stunted trees. My only choice was to wait until she stepped into a clear spot so I could take her. I lowered myself down and tried to get my feet under me.

By the time I was able to get up on my feet I had decided to get my knees replaced with something a little less noisy. Say, a diesel powered lift! It was a wonder that any game animal in the county hadn't been run off by the unnatural pops and snaps that emanated from my joints. Peeking from behind the laurel I could see that they were still there, unconcerned and fortuitously unknowing. Focused on the sow as I was, I didn't notice a youngish pig come out from the screen of palmetto nearer to the house. When I finally did take heed, it was too late to do anything but stand stock still and hope that it didn't cross over my tracks. For once the fates were on my side and out of the corner of my eye I could see that the little pig turned and pranced back to wherever it came from.

That sow, meanwhile, was working herself off to the left of my position. The cover thinned out in that direction and I figured that would be my chance. All she needed to do was root forward five or six more feet and I would have her. I hefted the H&R up and pulled the trigger and as quietly as possible thumbed the hammer back, released the trigger and eased the hammer back down on the sear.

I still had the other shell in my left hand, double checking my grip on it, I slowly, ever so slowly, raised the ten bore up. My eyes were glued to the sow while simultaneously trying to keep an eye on the others. She began to move steadily towards the hole in the brush so I finished tucking the gun into my shoulder and lined up the sights. Many years ago, I had replaced the front blade sight with a large white bead, which incidentally, I tell everyone is a warthog tusk bead, but which actually is a fake ivory one. I find it easy to pick up in dim or bright light, and I think it looks cool with its African Bawana look! A few more steps and I could take her. The bead was nestled in the rear sight's notch; both eyes open, my focus on the one spot on her hide where I would send the bullet.

When she took that fateful step, I squeezed the trigger, the hammer dropped, the gun roared, and all hell broke loose. Barking and snorting, pigs went flying in every direction, up, down, sideways; two sped by me with their afterburners on full. Not one for admiring my shots, I pulled the barrel back down and thumbed the lever over. The svelte action broke and the powerful ejectors promptly shot the hot casing right by my ear. As I slammed the reserve slug down the slugger's maw I looked to where the sow had been. Closing the action, thumb on the hammer, I could see she wasn't where I expected her to be, but I was confident I had hit her.

When one and three-quarter ounces of lead and 3000 pounds of energy hit you, by all rights you should be down, skinned and quartered. It didn't happen that way. Still looking past the shrub I was using, I could see that she just wasn't there. Cracking the H&R open again, carefully this time, as I didn't relish the thought of a fully loaded shell slamming me in the forehead, I pulled the round out and leaned the gun on the shrub. Though I wasn't expecting any trouble, I unlimbered my Vaquero and checked that I had a loaded chamber on line, and thumbed this hammer back.

I quickly walked forwards to were the sow had been and eased my way through the snarled scrub and tangled vines as best I could. As soon as I got near enough to the spot where she had been standing to see well, I could tell that it would be a short trail. Following the trail with my eyes, I saw her not twenty feet away. Lowering the Ruger's hammer, I slipped the six-gun back into its holster.

The slug, traveling at about 1100 fps had taken her low in the chest, right behind the elbow, tracking forward and obliterated the heart, and then punched a fist sized hole out the other side. I went back to where she was standing, and tried to line up the angle of fire. After a little back and forth looking, I found the furrow where the slug had slammed into the ground after passing through the hog. But after a pretty diligent search I couldn't find it. I figure with all the retained momentum it sailed into the next county after skipping along the dirt.

The rest was pretty anti-climactic. After fetching my trusty steed, I stowed all the guns after wiping them down with a silicon impregnated rag I carry in a double ziplock bag. I field dressed the sow, putting the entrails out in the open so our aerial garbage disposal friends would find them easily and clean it up quickly. I had never tried to put anything, other than my kids, on the horses back so when I tried to heave the 150 lbs or so of sow over his rump he just wasn't going to cooperate. It took snubbing him up tight to a tree and a lot of gymnastics on my part to get that pig up on him, but I ultimately prevailed, and I only got stepped on once!

By midmorning, wet, cold and sniffling, I had it at my Mexican friends' home. After much back slapping, merriment and the medicinal use of Bacardi's 151 Anejo rum, of which everyone partook of in case I was contagious, I left them with the promise that I'd be back later that evening for the party!

But that, my friends, is another story!

Best Regards,
Albert